28 Comfort Food Recipes With No Meat Or Dairy (2024)

FAQs

What can you eat if you don't eat dairy or meat? ›

There are plenty of plant-based sources of protein, including beans, lentils, peas, nuts and seeds, whole grains, tofu and tempeh. With the exception of soyfoods, all these foods offer "incomplete protein," meaning they have some, but not all, of the essential amino acids we need-the compounds that make up protein.

No other dish describes comfort quite as well as chicken pot pie. Made with tender chicken, mixed veggies, satisfying spices, and a delicious pie crust, this is the perfect easy weeknight dinner.

Vegan diet. A vegan diet is one that excludes all animal-derived products, including all meats and fish, dairy products, and eggs. Some people on a vegan diet also choose to exclude honey because it's produced by bees. Ethics are a major reason why some people choose a vegan diet.

Better Gut Health

But a plant-based diet helps boost healthy gut bacteria. Fiber-rich foods especially trigger growth of good bacteria, which lower inflammation and your risk of inflammatory diseases.

The health factor

A plant-based diet focuses on fruits, vegetables, grains, beans, peas, lentils and nuts. It's rich in fiber, vitamins and other nutrients. And people who don't eat meat, called vegetarians, generally eat fewer calories and less fat. They also tend to weigh less.

While studies worldwide have shown the value of a balanced, healthy diet with some amount of meat, dairy and other animal products, he says, “the only one that is really challenging is a vegan lifestyle. And even there, in this day and age, there are numerous ways to replace the missing substances."

Even though meats provide certain nutrients that plants don't, eating meat isn't necessary for your health or survival. With appropriate planning and supplements, plant-based diets can provide the nutrients your body needs.

A pescatarian diet refers to a vegetarian diet with the addition of seafood. Plant-based foods such as fruits, vegetables, beans, whole grains, nuts, and seeds supply many vitamins, phytochemicals, and minerals, and seafood provides protein and omega-3 fatty acids.

How cutting out dairy changed my life? ›

I did so and within 2 weeks my pain had cut in half, my weight plummeted, I had more energy and I could see and think clearer. It was like a fog lifted. For a few years I would “cheat” now and then and have some dairy.

Following a no-meat diet for 30 days may positively affect your cholesterol levels. High levels of blood cholesterol increase the risk of cardiovascular diseases and increased consumption of meat, which contains a considerable amount of saturated fats, may increase the cholesterol level in your blood.

Overall it appears that that well-chosen vegan diets can provide adequate nutrition, and that on such a diet long-term health will be broadly similar to that of comparable people who eat moderate amounts of meat and also follow nutritional guidelines for good health.

A dairy-free diet includes avoiding all or most dairy products including milk, butter, yoghurt, cheese, cream and ice cream.